Old Crabby Seafood Swabbin’ Sauce may change your attitude toward marinades. As a Parmesan cheese, garlic, white wine seafood sauce, you may choose to marinade your seafood, use it as a salad dressing or take a “roll” with your pasta. You won’t have to wash much off the plates with this one.
Oyster, clam & everything else sauce - a lot hot Product #: CJ-35
Oyster, Clam & Everything Else Sauce is the perfect all around pepper sauce for raw oysters and other sea critters. Enhance your chowders and gumbos or to “jack” up your Bloody Mary.
A Lot Hot takes the sauce to “hot” but does not burn your tires.
Oyster, Clam & Everything Else Sauce is the perfect all around pepper sauce for raw oysters and other sea critters. Enhance your chowders and gumbos or to “jack” up your Bloody Mary.
Backfire gets a little explosive in the pipes for the real heat lover.
Afterburner takes the spice level up for those that enjoy a little more heat with their cocktail sauce. It’s the same great flavor as Three Mile Island, but the “Afterburner” takes you out into space a little further.
Shrimply delicious cocktail sauce - three mild island Product #: CJ-39
Three Mild Island is the mild version of this seafood sauce. This cocktail sauce is without horseradish but bountiful with peppers. Shrimp, Oysters and other sea critters will be honored go get sauced with Crazy Jerry’s seafood presentation.